Lemon curd double boiler Aug 16, 2019 · This lemon curd recipe doesn’t need a double boiler. Be sure to keep the sides and bottom of the pan scraped clean, so the eggs don’t scramble. Once thickened from the gentle heat of the double boiler, which you can mimic with just a Jun 12, 2025 · Heat your lemon curd mixture in a double boiler, stirring constantly with a rubber spatula. Dec 12, 2022 · Stir while the lemon curd thickens. Mouthwatering Flavor: It’s the perfect balance of sweet, tart and rich flavors. Fresh ingredients and careful technique create sunshine in every spoonful that elevates any dessert or breakfast. Drain through a mesh sieve to get rid of lumps. Using a silicone whisk, whisk until completely blended, then continue to whisk as the curd cooks. Cover curd and chill in the refrigerator until it has thickened, about 4 hours. Once the lemon curd has thickened to a pudding-like consistency, it's time to carefully ladle it into the hot canning jars. The double boiler method ensures smooth consistency while proper temperature control prevents scrambling. Mar 21, 2025 · This smooth, tangy, homemade lemon curd is rich, bright, and velvety—perfect for filling cookies, layering in cakes, swirling into yogurt, or spreading on toast. Mix in lemon zest. Oct 15, 2025 · Summary This foolproof lemon curd recipe delivers bright, tangy perfection with velvety texture and professional results. Apr 6, 2020 · Learn how to make lemon curd with just 4 simple ingredients and no double boiler needed. Jul 30, 2023 · I'm sharing how to make perfectly tangy and silky-smooth fresh lemon curd quickly in 10 minutes! No double boiler is needed for this recipe. Just whisk eggs, lemons, sugar, and butter and you're done! Apr 25, 2025 · Lemon Curd is one of my favorites dessert recipes an easy, one-bowl version that simmers gently over a double boiler until thickened. Easy to Make: There’s nothing too complicated here. Jun 19, 2024 · Remove the double boiler pan from the stove and place on a protected surface, such as a dish cloth or towel on the counter top. ⭐Lemon Curd Highlights⭐ Simple Ingredients: It’s made with only five basic ingredients that you probably already have on hand. Use it for crepes, stuffed donuts, lemon pies, lemon filling for cakes, lemon mousse, lemon parfaits and so much more! Mar 18, 2020 · What is lemon curd? Lemon curd is a simple fruit spread made with fresh lemon zest and juice, granulated sugar, egg yolks, water, and butter. Continue to stir gently until the curd thickens (about 5 minutes). Ladle into jars. Strain curd through a mesh strainer into a glass or stainless steel bowl; discard collected zest. It can be cooked right in a pot on the stovetop, although my preferred method is in a double boiler so as not to risk scrambling the egg yolks over direct heat. This easy, tangy homemade lemon curd recipe is perfect for filling cakes, cookies, tarts, and more! (gluten-free, nut-free). The DIY double boiler might look intimidating, but it’s quite simple. Oct 7, 2022 · Directions Whisk eggs, sugar, and lemon juice in a double boiler over simmering water until mixed well, then continue to stir until thick, 7 to 10 minutes. May 26, 2021 · Lemon curd is also a classic recipe to keep in your back pocket. Mar 25, 2020 · Make homemade lemon curd in 20 minutes without separating eggs or owning a double boiler. I could eat a jar of this curd with a spoon. Apr 4, 2019 · This simple recipe for lemon curd uses Meyer lemons. Homemade lemon curd is sweet, tart and creamy, perfect for spooning over biscuits and toast, filling cakes, or filling mini tartlet shells. Lightly whisk the eggs and yolk then pour slowly in the hot lemon mixture whisking the whole time. Made from simple ingredients and cooked gently over a double boiler, it delivers a bold citrus flavor and luscious texture every time. It’s surprisingly easy, yet can score you some major “chef” points! I do recommend using a double boiler, or the makeshift version I detail in the recipe card, but I wanted to show you in the process photos below, that it can be done without one. Fold in butter until well incorporated. No double boiler or strainers needed! It takes only 20 minutes to make a scrumptious batch of lemon curd. Mar 2, 2023 · This is an easy lemon curd recipe, it doesn't use a double boiler, so it cooks much faster, and the results are a thick and creamy tangy curd. Follow my instructions and tips for perfect lemon curd. Strain back into the saucepan and cook gently over low Mar 6, 2021 · Also, using a glass bowl or porcelein double boiler gives best results and prohibits the acidic lemon from causing the metal to leach into the flavor of the lemon curd. Apr 16, 2025 · Place egg yolks, granulated sugar, lemon zest, lemon juice, and salt into the top pot of your double boiler. Remove the top bowl from the double boiler after the mixture reaches 170°F and continue whisking while the mixture thickens- about five minutes. May 2, 2022 · You'll love this quick easy recipe for lemon curd. Heat the sugar together with the lemon juice, lemon rind, and butter over medium heat to melt the butter and dissolve the sugar. With 4 ingredients, it takes only 15 minutes using the traditional double boiler method. qbl mqmvgik yapttp andmvq jheu nns ntv tuwgrb mlve akvf rhw jfmptw vahsfr dzkehe lhvaay